Turmeric-battered fried fish in my loaded Fish Tacos.

I’ve also included simple recipes for the purple cabbage carrot slaw and sweet white corn avocado salsa to go with the tacos.

You know me, I let all the veggies showcase their natural colours and flavours without cramping them with too many herbs or spices. A little lemon here, tiny pinch of salt (for luck) and a dusting of freshly cracked black pepper. And sometimes, that’s all you need.

Note: If some of the ingredients aren’t available in your area / grocers, you could always substitute them with ingredients that are. Change it up to suit your tastebuds / what’s available.

That’s why cooking is so fun. Happy cooking! ✨