One of the ingredients I constantly use when cooking my spiced dishes is the Turmeric. (Turmeric contains curcumin, a substance with powerful anti-inflammatory and antioxidant properties.)

Sharing my easy scrambled paneer using Turmeric, Garam Masala and chili flakes for that hint of heat. Have it for breakfast with a simple salad or as a vegetarian side dish.

Ingredients: 

• 1 paneer (about 150g. I’m using paneerwalla.pj plain paneer, my freezer food stash)

• 1 medium-sized onion, finely sliced

• 2 cloves of garlic, finely chopped

• 2 green chillis, sliced

• 6 cherry tomatoes, chopped (or you could use one medium-sized tomato)

• 1 tsp Turmeric powder

• 1 tsp Garam Masala

• 1 tsp Chili Flakes

• Coconut oil

• Salt & pepper

Quick, easy and delicious!